To be called milk chocolate, it must contain at least 25% cocoa and 14% milk-derived substances. Generally, the ingredients used to make milk chocolate are: sugar, milk powder, cocoa butter, cocoa mass, soy lecithin and vanilla.
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The main ingredients in a standard milk chocolate product are ground cocoa nibs, cocoa butter, milk solids, sugar and an emulsifier. The cocoa gives the ...
Ingredient Ratios for Homemade Milk Chocolate - Seasoned Advice
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Dec 4, 2019 · Ingredient Ratios for Homemade Milk Chocolate · 30% Sugar · 38.5% Cocoa Butter (55% Butter of 70%) · 31.5% Cocoa Solids (45% Solids of 70%).