Rating
(153) · 35 min
This easy roasted Brussels sprouts recipe is a delicious side dish! The golden brown, crispy sprouts are tossed in a zingy Lemon Parmesan dressing.
Amount Per 1 cup (88 g) | |
Calories 38 | |
% Daily Value* | |
Total Fat 0.3 g | 0% |
Saturated fat 0.1 g | 0% |
Cholesterol 0 mg | 0% |
Sodium 22 mg | 0% |
Potassium 342 mg | 9% |
Total Carbohydrate 8 g | 2% |
Dietary fiber 3.3 g | 13% |
Sugar 1.9 g | |
Protein 3 g | 6% |
Caffeine 0 mg | |
Vitamin C | 124% |
Calcium | 3% |
Iron | 6% |
Vitamin D | 0% |
Vitamin B6 | 10% |
Cobalamin | 0% |
Magnesium | 5% |
People also ask
Which is healthier broccoli or brussel sprouts?
Is a Brussels sprout a baby cabbage?
Are Brussel sprouts good for you?
What is the healthiest way to eat Brussels sprouts?
The Brussels sprout is a member of the Gemmifera cultivar group of cabbages (Brassica oleracea), grown for its edible buds.
Rating
(11,691) · 35 min
This recipe for roasted brussels sprouts from Mark Bittman is our most popular version and is perfect as a Thanksgiving side dish.
Rating
(1) · 23 min
Nov 14, 2023 · At 425°F, we recommend roasting brussel sprouts in the oven for around 18 minutes, but suggest keeping a good eye on them to avoid burning or ...
Rating
(101) · 30 min
Roasted Brussels sprouts are a revelation! The best roasted Brussels sprouts are crisp and golden on the outside, and tender on the inside.
Like some other cruciferous veggies, Brussels sprouts are high in vitamin K, which helps your blood clot. If you take medicine called blood thinners, too much ...
Rating
(293) · 30 min
Oct 16, 2019 · It's hard to improve on simple roasted Brussels sprouts, but a splash of balsamic vinegar and a drizzle of honey bring the flavors to life.
Rating
(48) · 30 min
Jan 23, 2024 · Roast at 400°F. Brussels sprouts take 20-25 minutes in the oven. The Brussels sprouts should be crispy and lightly charred on the outside and ...
Rating
(4,376) · 45 min
These roasted Brussels sprouts are simply seasoned with olive oil, salt, and black pepper and come out perfectly tender with crispy edges every time.
Rating
(1,076) · 50 min
Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven.