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1. Front of Cow (Chuck, Neck, Shoulder) · Bolar Blade · Brisket · Chuck Eye · Chuck Flap (Zabuton) · Chuck Roll · Chuck Short Rib · Chuck Tender (Togarashi) · Neck.
Sep 20, 2017 · ... Wagyu beef, there's some magic in all the varieties of cuts ... Ultimate Guide to Wagyu Beef Cuts - Part 1: Steaks ... Meat Cuts Chart · Steak Tips.
This mark is only given to authentic. Japanese Wagyu and we hope that you use it as a guide to selecting high-quality, great tasting authentic Wagyu meat ...