Raspberries are the edible fruit of a plant species in the rose family. There are many types of raspberries — including black, purple and golden — but the red raspberry, or Rubus idaeus, is the most common. Red raspberries are native to Europe and northern Asia and cultivated in temperate areas worldwide.
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The raspberry is the edible fruit of a multitude of plant species in the genus Rubus of the rose family, most of which are in the subgenus Idaeobatus.
Amount Per 1 cup (123 g) | |
Calories 65 | |
% Daily Value* | |
Total Fat 0.8 g | 1% |
Saturated fat 0 g | 0% |
Cholesterol 0 mg | 0% |
Sodium 1 mg | 0% |
Potassium 186 mg | 5% |
Total Carbohydrate 15 g | 5% |
Dietary fiber 8 g | 32% |
Sugar 5 g | |
Protein 1.5 g | 3% |
Caffeine 0 mg | |
Vitamin C | 53% |
Calcium | 3% |
Iron | 4% |
Vitamin D | 0% |
Vitamin B6 | 5% |
Cobalamin | 0% |
Magnesium | 6% |
Apr 14, 2024 · Raspberries are one of the most popular berries in North America, one raspberry bush can produce several hundred berries per season.
The red raspberry is indigenous to Asia Minor and North America. Fruits were gathered from the wild by the people of Troy in the foothills of Mt. Ida around the ...
Red Raspberries. Fresh season typically June 15th through July 20th; Medium sized (3.0g – 5.0g) red berry with a small seed and a hollow core.
Apr 30, 2024 · Raspberries are an economically significant crop throughout much of northern Europe, as well as in the United States and Canada, and are thought ...
Raspberries belong to a large group of fruits known as brambles, all in the plant genus Rubus. Raspberries can be grown successfully in most areas of ...