Besan or gram flour is a pulse flour made from chana dal or chickpea flour (split Bengal gram) or brown/kaala chana, a chickpea. It is a staple ingredient ...
Nov 17, 2020 · It's made from dried chickpeas that are ground into a flour. It pretty much tastes like you might expect: It's nutty and a touch buttery, like ...
Chickpea flour is a gluten-free alternative to regular flour, providing enhanced flavors in all your favorite recipes. Its 1 to 1 cup switch makes it easy ...