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The lentil (Vicia lens or Lens culinaris) is an edible legume. It is an annual plant known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each.
Lentil from www.loveandlemons.com
Rating (85) · 25 min
Learn how to cook lentils perfectly every time! Easy to cook, these tiny legumes are the perfect way to add protein and fiber to salad and soup recipes.
Lentil from cookieandkate.com
Rating (3,387) · 55 min
This healthy lentil soup recipe comes together quickly with pantry ingredients. Simple spices, fresh greens and a squeeze of lemon make it the best! Vegan.
Lentil from www.recipetineats.com
Rating (761) · 55 min
Mar 23, 2020 · Ingredients · ▢ 2 tbsp olive oil · ▢ 1 onion, chopped (white, brown, yellow) · ▢ 2 garlic cloves, minced · ▢ 1 large carrot , chopped (about ...
Amount Per 1 tbsp (12.3 g)
Calories 14
% Daily Value*
Total Fat 0 g
0%
Saturated fat 0 g
0%
Cholesterol 0 mg
0%
Sodium 0 mg
0%
Potassium 45 mg
1%
Total Carbohydrate 2.5 g
0%
Dietary fiber 1 g
4%
Sugar 0.2 g
Protein 1.1 g
2%
Caffeine 0 mg
Vitamin C
0%
Calcium
0%
Iron
2%
Vitamin D
0%
Vitamin B6
0%
Cobalamin
0%
Magnesium
1%
People also ask
Lentil from www.themediterraneandish.com
Rating (8) · 25 min
Apr 26, 2024 · Easy French lentil salad recipe with green French lentils, cucumber, bell pepper, parsley, and mint. It's both vegan and gluten-free!
Rating (51) · 40 min
Simmer the lentils. Simmer uncovered for 20 to 30 minutes. Add more water as needed to make sure the lentils are just barely covered.
Sep 6, 2017 · One fine version from the London restaurant Honey & Co uses tomatoes and cucumber to serve it as a salad. Or you can serve it hot, with sauteed ...